T-cell grade mouse type I collagen, lyophilized
The term “freeze-dry” is a lay description for the process of lyophilization protein powder. It is the conversion of water from a frozen state to a gaseous state without going through a liquid state. Aliquoting with 25 mM HEPES-KOH, pH 7.2 and 1 mM DTT and 10% weight on volume glycerol is suitable for storage of the reconstituted powder. The freeze-dry process removes moisture from the cells of specimens while the specimens remain frozen.
Mouse or mice from the Mus musculus species are used for production of mouse monoclonal antibodies or mabs and as research model for humans in your lab. Mouse are mature after 40 days for females and 55 days for males. The female mice are pregnant only 20 days and can give birth to 10 litters of 6-8 mice a year. Transgenic, knock-out, congenic and inbread strains are known for C57BL/6, A/J, BALB/c, SCID while the CD-1 is outbred as strain.
The storage of T-cell grade mouse type I collagen, lyophilized must be at - 4C, in the dark
Collagen Types in bones and muscles can be hydrolyzed and used in human grafts. ( Type II )
The shelf life of T-cell grade mouse type I collagen, lyophilized is a maximum one year
The Shipping of T-cell grade mouse type I collagen, lyophilized is in gel packs
For cells, cell lines and tissues in culture till half confluency.